Winery Winzinger Weine - Luftgekühlt Grüner Veltliner

Winery Winzinger WeineLuftgekühlt Grüner Veltliner

The Luftgekühlt Grüner Veltliner of Winery Winzinger Weine is a white wine from the region of Burgenland of Weinland.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Luftgekühlt Grüner Veltliner from the Winery Winzinger Weine

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Luftgekühlt Grüner Veltliner of Winery Winzinger Weine in the region of Weinland is a with a nice freshness.

Details and technical informations about Winery Winzinger Weine's Luftgekühlt Grüner Veltliner.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Kerner

Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.

Informations about the Winery Winzinger Weine

The winery offers 10 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Burgenland in the region of Weinland

The Winery Winzinger Weine is one of of the world's greatest estates. It offers 6 wines for sale in the of Burgenland to come and discover on site or to buy online.

Top wine Weinland
In the top 35000 of of Austria wines
In the top 9500 of of Burgenland wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Burgenland

Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Lightning

Large capacity barrel.

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