Winery Winzerin Birgit WiedersteinZirkus Weiss
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Zirkus Weiss from the Winery Winzerin Birgit Wiederstein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zirkus Weiss of Winery Winzerin Birgit Wiederstein in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zirkus Weiss of Winery Winzerin Birgit Wiederstein in the region of Weinland often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Zirkus Weiss
Pairings that work perfectly with Zirkus Weiss
Original food and wine pairings with Zirkus Weiss
The Zirkus Weiss of Winery Winzerin Birgit Wiederstein matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quenelles in nantua sauce, tuna, pepper and tomato quiche or 4 seasons pizza my way.
Details and technical informations about Winery Winzerin Birgit Wiederstein's Zirkus Weiss.
Discover the grape variety: Villard noir
An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Zirkus Weiss from Winery Winzerin Birgit Wiederstein are 0
Informations about the Winery Winzerin Birgit Wiederstein
The Winery Winzerin Birgit Wiederstein is one of of the world's great estates. It offers 14 wines for sale in the of Carnuntum to come and discover on site or to buy online.
The wine region of Carnuntum
The wine region of Carnuntum is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markowitsch or the Domaine Weingut Artner produce mainly wines red, white and pink. The most planted grape varieties in the region of Carnuntum are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Carnuntum often reveals types of flavors of pepper, tropical fruit or citrus and sometimes also flavors of apples, peach or butter.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.
