Winery Winnica Wzgórza TrzebnickiePinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
The Pinot Noir of the Winery Winnica Wzgórza Trzebnickie is in the top 30 of wines of Dolny Śląsk.
Wine flavors and olphactive analysis
On the nose the Pinot Noir of Winery Winnica Wzgórza Trzebnickie in the region of Dolny Śląsk often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Winery Winnica Wzgórza Trzebnickie matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal escalope with marsala, the garbure or rabbit fillet with mustard.
Details and technical informations about Winery Winnica Wzgórza Trzebnickie's Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir from Winery Winnica Wzgórza Trzebnickie are 2016, 2015, 0
Informations about the Winery Winnica Wzgórza Trzebnickie
The Winery Winnica Wzgórza Trzebnickie is one of of the world's greatest estates. It offers 12 wines for sale in the of Dolny Śląsk to come and discover on site or to buy online.
The wine region of Dolny Śląsk
The wine region of of Poland. Wineries and vineyards like the Domaine Winnica Bagieniec or the Domaine Adoria produce mainly wines white, red and pink. The most planted grape varieties in the region of are Riesling, Solaris and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
