Winery Winnica Saint VincentPapkin Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
The Papkin Riesling of the Winery Winnica Saint Vincent is in the top 80 of wines of Lubuskie.
Food and wine pairings with Papkin Riesling
Pairings that work perfectly with Papkin Riesling
Original food and wine pairings with Papkin Riesling
The Papkin Riesling of Winery Winnica Saint Vincent matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of lentils and morteau sausages, sea bream or rib steak, tomato sauce, peppers..
Details and technical informations about Winery Winnica Saint Vincent's Papkin Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Papkin Riesling from Winery Winnica Saint Vincent are 2017, 2016, 0
Informations about the Winery Winnica Saint Vincent
The Winery Winnica Saint Vincent is one of of the world's greatest estates. It offers 16 wines for sale in the of Lubuskie to come and discover on site or to buy online.
The wine region of Lubuskie
The wine region of of Poland. Wineries and vineyards like the Domaine Marek Krojcig or the Domaine Marek Krojcig produce mainly wines white, red and pink. The most planted grape varieties in the region of are Riesling, Pinot noir and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
