Winery Cooperative Of Tyrnavos - ΡΕΤΣΙΝΑ (Retsina)

Winery Cooperative Of TyrnavosΡΕΤΣΙΝΑ (Retsina)

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The ΡΕΤΣΙΝΑ (Retsina) of Winery Cooperative Of Tyrnavos is a white wine from the region of Thessalia.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Cooperative Of Tyrnavos's ΡΕΤΣΙΝΑ (Retsina).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Madeleine angevine O.

This variety was obtained in the 19th century by Christian Oberlin, by crossing the madeleine angevine with the bouquettraube, registered in the Official Catalogue of vine varieties list A1. It should not be confused with the said Madeleine Angevine because its resemblance is strong, at least in its bunches. Today, Madeleine angevine Oberlin is no longer cultivated, it is still only found in a few private homes, usually on trellises. - Synonymy: angevine oberlin, madeleine blonde oberlin (the synonymy of grape varieties, click here!)

Last vintages of this wine

ΡΕΤΣΙΝΑ (Retsina) - 0
In the top 100 of of Thessalia wines
Average rating: 3.211100

The best vintages of ΡΕΤΣΙΝΑ (Retsina) from Winery Cooperative Of Tyrnavos are 0

Informations about the Winery Cooperative Of Tyrnavos

The winery offers 15 different wines.
Its wines get an average rating of 3.3.
It is in the top 15 of the best estates in the region
It is located in Thessalia

The Winery Cooperative Of Tyrnavos is one of of the world's great estates. It offers 11 wines for sale in the of Thessalia to come and discover on site or to buy online.

Top wine Thessalia
In the top 6500 of of Greece wines
In the top 300 of of Thessalia wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Thessalia

The wine region of Thessalia of Greece. Wineries and vineyards like the Domaine Dougos or the Domaine Thymiopoulos produce mainly wines white, red and pink. The most planted grape varieties in the region of Thessalia are Assyrtiko, Xinomavro and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Thessalia often reveals types of flavors of cherry, red fruit or savory and sometimes also flavors of non oak, earth or microbio.

The word of the wine: Nouaison

Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.

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