Winery Wine RouteCinsault - Shiraz
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Cinsault - Shiraz of Winery Wine Route in the region of Western Cape often reveals types of flavors of oak.
Food and wine pairings with Cinsault - Shiraz
Pairings that work perfectly with Cinsault - Shiraz
Original food and wine pairings with Cinsault - Shiraz
The Cinsault - Shiraz of Winery Wine Route matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork shoulder with mustard, lamb with coconut milk or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Winery Wine Route's Cinsault - Shiraz.
Discover the grape variety: Duras
Structured, spicy reds with a sustained ruby robe, firm tannins and fresh acidity, with aromas of dark fruit (blackberry, blackcurrant), black pepper, spice, liquorice and balsamic notes. Dense palate, good ageing potential. Star of Gaillac AOC on the Tarn terraces (minimum 40% in reds, blended with Braucol and Syrah). Also in IGP Côtes du Tarn. Autochthonous variety of the French South-West, unrelated to the town of Duras (Lot-et-Garonne).
Last vintages of this wine
The best vintages of Cinsault - Shiraz from Winery Wine Route are 0, 2018
Informations about the Winery Wine Route
The Winery Wine Route is one of of the world's great estates. It offers 20 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
