
Winery WindsorFusion Red
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fusion Red from the Winery Windsor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fusion Red of Winery Windsor in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fusion Red
Pairings that work perfectly with Fusion Red
Original food and wine pairings with Fusion Red
The Fusion Red of Winery Windsor matches generally quite well with dishes of beef, lamb or veal such as recipes of braciola (southern italy), lamb and coconut curry, african style or sauté of veal with corsican style.
Details and technical informations about Winery Windsor's Fusion Red.
Discover the grape variety: Kalecik karasi
This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.
Last vintages of this wine
The best vintages of Fusion Red from Winery Windsor are 0, 2015
Informations about the Winery Windsor
The Winery Windsor is one of of the world's great estates. It offers 81 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.














