
Winery Williams & HumbertVina Paul Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vina Paul Tinto from the Winery Williams & Humbert
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vina Paul Tinto of Winery Williams & Humbert in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vina Paul Tinto
Pairings that work perfectly with Vina Paul Tinto
Original food and wine pairings with Vina Paul Tinto
The Vina Paul Tinto of Winery Williams & Humbert matches generally quite well with dishes of beef, lamb or veal such as recipes of fondue with broth, moroccan lamb stew or bites of cheese.
Details and technical informations about Winery Williams & Humbert's Vina Paul Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vina Paul Tinto from Winery Williams & Humbert are 2014, 0, 2008
Informations about the Winery Williams & Humbert
The Winery Williams & Humbert is one of of the world's great estates. It offers 71 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Groslot
See grolleau.














