
Winery Wm. HarrisonRosé of Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Rosé of Cabernet Sauvignon
Pairings that work perfectly with Rosé of Cabernet Sauvignon
Original food and wine pairings with Rosé of Cabernet Sauvignon
The Rosé of Cabernet Sauvignon of Winery Wm. Harrison matches generally quite well with dishes of beef, lamb or spicy food such as recipes of veal shank with mushrooms, rack of lamb in a crust of herbs and seeds with thyme juice and... or makrouna salsa (tunisian pastry).
Details and technical informations about Winery Wm. Harrison's Rosé of Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosé of Cabernet Sauvignon from Winery Wm. Harrison are 0
Informations about the Winery Wm. Harrison
The Winery Wm. Harrison is one of of the world's greatest estates. It offers 10 wines for sale in the of Rutherford to come and discover on site or to buy online.
The wine region of Rutherford
The wine region of Rutherford is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Frank Family or the Domaine Scarecrow produce mainly wines red, white and sweet. The most planted grape varieties in the region of Rutherford are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Rutherford often reveals types of flavors of cherry, menthol or green apple and sometimes also flavors of peach, citrus or tropical.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.











