Winery William ColeVineyard Selection Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Vineyard Selection Sauvignon Blanc from the Winery William Cole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vineyard Selection Sauvignon Blanc of Winery William Cole in the region of Aconcagua is a with a nice freshness.
Food and wine pairings with Vineyard Selection Sauvignon Blanc
Pairings that work perfectly with Vineyard Selection Sauvignon Blanc
Original food and wine pairings with Vineyard Selection Sauvignon Blanc
The Vineyard Selection Sauvignon Blanc of Winery William Cole matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of blanquette of monkfish and scallops, goat cheese and bacon quiche or light sauce for pasta.
Details and technical informations about Winery William Cole's Vineyard Selection Sauvignon Blanc.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Vineyard Selection Sauvignon Blanc from Winery William Cole are 2017, 0
Informations about the Winery William Cole
The Winery William Cole is one of of the world's great estates. It offers 61 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.
The wine region of Casablanca Valley
Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
