
Winery William ColeVineyard Selection Carmenère
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Vineyard Selection Carmenère from the Winery William Cole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vineyard Selection Carmenère of Winery William Cole in the region of Central Valley is a powerful.
Food and wine pairings with Vineyard Selection Carmenère
Pairings that work perfectly with Vineyard Selection Carmenère
Original food and wine pairings with Vineyard Selection Carmenère
The Vineyard Selection Carmenère of Winery William Cole matches generally quite well with dishes of beef, pasta or lamb such as recipes of barbecued prime rib with coarse salt, simple chinese noodle soup or lamb sweetbreads with white wine and sorrel cream.
Details and technical informations about Winery William Cole's Vineyard Selection Carmenère.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Last vintages of this wine
The best vintages of Vineyard Selection Carmenère from Winery William Cole are 0
Informations about the Winery William Cole
The Winery William Cole is one of of the world's great estates. It offers 61 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Oenographer
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