Winery William ColeAlbamar Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Albamar Merlot from the Winery William Cole
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Albamar Merlot of Winery William Cole in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Albamar Merlot of Winery William Cole in the region of Central Valley often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Albamar Merlot
Pairings that work perfectly with Albamar Merlot
Original food and wine pairings with Albamar Merlot
The Albamar Merlot of Winery William Cole matches generally quite well with dishes of beef, lamb or veal such as recipes of mexican beef tacos, grandma melanie's cassoulet or breaded veal cutlets.
Details and technical informations about Winery William Cole's Albamar Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Albamar Merlot from Winery William Cole are 2013, 2011, 2016, 2012 and 0.
Informations about the Winery William Cole
The Winery William Cole is one of of the world's great estates. It offers 61 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
