The Winery Wijngoed Monteberg is one of the largest wineries in the world. It offers 19 wines for sale in of Heuvellandse Wijn to come and discover on site or to buy online.
Looking for the best Winery Wijngoed Monteberg wines in Heuvellandse Wijn among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Wijngoed Monteberg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Wijngoed Monteberg wines with technical and enological descriptions.
How Winery Wijngoed Monteberg wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of congolese pondu, express seafood spaghetti or spicy squash parmentier.
On the nose the white wine of Winery Wijngoed Monteberg. often reveals types of flavors of citrus fruit, tree fruit or tropical fruit.
The wine region of Heuvellandse Wijn is located in the region of Flandre of Belgium. Wineries and vineyards like the Domaine Wijngoed Monteberg or the Domaine Wijngoed Monteberg produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Heuvellandse Wijn are Chardonnay, Pinot gris and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Heuvellandse Wijn often reveals types of flavors of citrus, microbio or red fruit and sometimes also flavors of spices, vegetal or tropical fruit.
We currently count 6 estates and châteaux in the of Heuvellandse Wijn, producing 39 different wines in conventional, organic and biodynamic agriculture. The wines of Heuvellandse Wijn go well with generally quite well with dishes of veal, pork or game (deer, venison).
How Winery Wijngoed Monteberg wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of express veal stew in a pressure cooker, broccoli gratin or rabbit leg in foil on the barbecue.
On the nose the sparkling wine of Winery Wijngoed Monteberg. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
How Winery Wijngoed Monteberg wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of filet mignon with prunes and white wine, homemade burger or duck breast with honey-orange sauce.
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
How Winery Wijngoed Monteberg wines pair with each other generally quite well with dishes such as recipes .
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Heuvellandse Wijn? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Wijngoed Monteberg.
Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).
