Winery Westerkaap - Oakleaf

Winery WesterkaapOakleaf

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Oakleaf of Winery Westerkaap is a white wine from the region of Western Cape.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Westerkaap's Oakleaf.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Oakleaf - 0
In the top 100 of of Western Cape wines
Average rating: 3.311100

The best vintages of Oakleaf from Winery Westerkaap are 0

Informations about the Winery Westerkaap

The winery offers 7 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Western Cape

The Winery Westerkaap is one of of the world's greatest estates. It offers 7 wines for sale in the of Western Cape to come and discover on site or to buy online.

Top wine Western Cape
In the top 20000 of of South Africa wines
In the top 20000 of of Western Cape wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Smoked

Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.

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