Winery Werther WindischWeißburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weißburgunder from the Winery Werther Windisch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weißburgunder of Winery Werther Windisch in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Weißburgunder
Pairings that work perfectly with Weißburgunder
Original food and wine pairings with Weißburgunder
The Weißburgunder of Winery Werther Windisch matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of leek and tuna pie, seafood risotto or smoked salmon and herb sandwich cakes.
Details and technical informations about Winery Werther Windisch's Weißburgunder.
Discover the grape variety: Galotta
Intraspecific cross between ancellotta and gamay à jus blanc obtained in 1981 at the Agroscope Research Station in Pully (Switzerland).
Last vintages of this wine
The best vintages of Weißburgunder from Winery Werther Windisch are 0
Informations about the Winery Werther Windisch
The Winery Werther Windisch is one of of the world's greatest estates. It offers 23 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
