Winery WenteSyrah (Small Lot)
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Syrah (Small Lot) from the Winery Wente
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah (Small Lot) of Winery Wente in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Syrah (Small Lot)
Pairings that work perfectly with Syrah (Small Lot)
Original food and wine pairings with Syrah (Small Lot)
The Syrah (Small Lot) of Winery Wente matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bourguignon with cookéo, canned cassoulet or civet of wild boar.
Details and technical informations about Winery Wente's Syrah (Small Lot).
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Syrah (Small Lot) from Winery Wente are 0, 2016
Informations about the Winery Wente
The Winery Wente is one of of the world's great estates. It offers 123 wines for sale in the of Arroyo Seco to come and discover on site or to buy online.
The wine region of Arroyo Seco
Central AVA of Salinas Valley in Monterey (California): Chardonnay flagship white dominant (one of the largest US plantings) — lively and mineral with citrus and white fruits notes, bursting acidity. Aromatic Alsatian Riesling and Gewürztraminer on the long cool season. Floral Sauvignon Musqué recent. Taut Pinot Noir on maritime climate, Bordeaux Cabernet and Merlot on warm pockets.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Oxidized
Altered by oxidation.
