Winery WellanschitzNeckenmarkter Syrah Orthogneis

Red wine of Burgenland of Weinland of Austria

The Neckenmarkter Syrah Orthogneis of Winery Wellanschitz is a red wine from the region of Burgenland of Weinland.
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Neckenmarkter Syrah Orthogneis

Pairings that work perfectly with Neckenmarkter Syrah Orthogneis

Original food and wine pairings with Neckenmarkter Syrah Orthogneis

Spicy food

The Neckenmarkter Syrah Orthogneis of Winery Wellanschitz matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fricandeaux german style, osso bucco of lamb or papillotes of swordfish with curry.

Details and technical informations about Winery Wellanschitz's Neckenmarkter Syrah Orthogneis.

Winery

Winery Wellanschitz

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Mencia

Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.

Informations about the Winery Wellanschitz

The winery offers 41 different wines.

Its wines get an average rating of 3.5.

It is in the top 35 of the best estates in the region

It is located in Burgenland in the region of Weinland

The Winery Wellanschitz is one of of the world's great estates. It offers 29 wines for sale in the of Burgenland to come and discover on site or to buy online.

In the top 20000 of of Austria wines

In the top 6000 of of Burgenland wines

In the top 400000 of red wines

In the top 750000 wines of the world

The wine region of Burgenland

Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.

The wine region of Weinland

Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.