Winery WeixelbaumHeinz W Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Heinz W Grüner Veltliner from the Winery Weixelbaum
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Heinz W Grüner Veltliner of Winery Weixelbaum in the region of Weinland is a with a nice freshness.
Food and wine pairings with Heinz W Grüner Veltliner
Pairings that work perfectly with Heinz W Grüner Veltliner
Original food and wine pairings with Heinz W Grüner Veltliner
The Heinz W Grüner Veltliner of Winery Weixelbaum matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of simple pork roast, spinach and goat cheese quiche or chicken risotto with curry.
Details and technical informations about Winery Weixelbaum's Heinz W Grüner Veltliner.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Heinz W Grüner Veltliner from Winery Weixelbaum are 2019, 0
Informations about the Winery Weixelbaum
The Winery Weixelbaum is one of of the world's great estates. It offers 36 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.
