
Winery Weinmanufaktur WalporzheimWalporzheimer Klosterberg Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Walporzheimer Klosterberg Spätburgunder Trocken of the Winery Weinmanufaktur Walporzheim is in the top 5 of wines of Walporzheim.
Taste structure of the Walporzheimer Klosterberg Spätburgunder Trocken from the Winery Weinmanufaktur Walporzheim
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Walporzheimer Klosterberg Spätburgunder Trocken of Winery Weinmanufaktur Walporzheim in the region of Ahr is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Walporzheimer Klosterberg Spätburgunder Trocken of Winery Weinmanufaktur Walporzheim in the region of Ahr often reveals types of flavors of red fruit.
Food and wine pairings with Walporzheimer Klosterberg Spätburgunder Trocken
Pairings that work perfectly with Walporzheimer Klosterberg Spätburgunder Trocken
Original food and wine pairings with Walporzheimer Klosterberg Spätburgunder Trocken
The Walporzheimer Klosterberg Spätburgunder Trocken of Winery Weinmanufaktur Walporzheim matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), cutlets with portuguese sauce or roast deer my grandmother's way.
Details and technical informations about Winery Weinmanufaktur Walporzheim's Walporzheimer Klosterberg Spätburgunder Trocken.
Discover the grape variety: Courbu
Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.
Last vintages of this wine
The best vintages of Walporzheimer Klosterberg Spätburgunder Trocken from Winery Weinmanufaktur Walporzheim are 0, 2017
Informations about the Winery Weinmanufaktur Walporzheim
The Winery Weinmanufaktur Walporzheim is one of of the world's greatest estates. It offers 13 wines for sale in the of Walporzheim to come and discover on site or to buy online.
The wine region of Walporzheim
The wine region of Walporzheim is located in the region of Ahr of Germany. Wineries and vineyards like the Domaine Weinmanufaktur Walporzheim or the Domaine Weinmanufaktur Walporzheim produce mainly wines red and pink. On the nose of Walporzheim often reveals types of flavors of red fruit. In the mouth of Walporzheim is a with a nice freshness.
The wine region of Ahr
Ahr is one of Germany’s least-known and Northernmost wine regions, known for its Pinot Noir reds. It Lies immediately north of the Mosel, and follows the Ahr River in the Final stages of its journey towards its confluence with the Rhein. One might expect a wine region this far north (50°N) to specialize in white wines – like almost every other cool-Climate wine region. After all, neighboring Mosel and Mittelrhein both clearly favor white wines (around 85 percent).
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.




