Winery WeinkennerLeopold Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Leopold Grüner Veltliner from the Winery Weinkenner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Leopold Grüner Veltliner of Winery Weinkenner in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Leopold Grüner Veltliner of Winery Weinkenner in the region of Weinland often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Leopold Grüner Veltliner
Pairings that work perfectly with Leopold Grüner Veltliner
Original food and wine pairings with Leopold Grüner Veltliner
The Leopold Grüner Veltliner of Winery Weinkenner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pan-fried carrots, zucchini quiche or cream chicken with mushrooms.
Details and technical informations about Winery Weinkenner's Leopold Grüner Veltliner.
Discover the grape variety: Barbera blanche
An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.
Last vintages of this wine
The best vintages of Leopold Grüner Veltliner from Winery Weinkenner are 2019, 0, 2018, 2016
Informations about the Winery Weinkenner
The Winery Weinkenner is one of of the world's greatest estates. It offers 17 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
