
Winery Weinhaus NeumannGelber Muskotály Herb
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Gelber Muskotály Herb
Pairings that work perfectly with Gelber Muskotály Herb
Original food and wine pairings with Gelber Muskotály Herb
The Gelber Muskotály Herb of Winery Weinhaus Neumann matches generally quite well with dishes of spicy food or sweet desserts such as recipes of traditional tagine (morocco) or apple pie.
Details and technical informations about Winery Weinhaus Neumann's Gelber Muskotály Herb.
Discover the grape variety: Obaideh
Structured, aromatic dry whites with a pale golden colour, a full palate and preserved acidity, showing signature aromas of yellow fruits (pear, apricot), white flowers, citrus (lemon) and calcareous mineral notes. Good ageing potential. A traditional component of Lebanese arak and the star of modern Lebanese viticulture, producing the great whites of the Bekaa. Native Lebanese white variety from the Bekaa Valley, genetically related to Chardonnay.
Last vintages of this wine
The best vintages of Gelber Muskotály Herb from Winery Weinhaus Neumann are 0
Informations about the Winery Weinhaus Neumann
The Winery Weinhaus Neumann is one of of the world's greatest estates. It offers 4 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.












