Weingut WegnerRiesling Ungsteiner Honigsäckel Kabinett Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Ungsteiner Honigsäckel Kabinett Feinherb from the Weingut Wegner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Ungsteiner Honigsäckel Kabinett Feinherb of Weingut Wegner in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Riesling Ungsteiner Honigsäckel Kabinett Feinherb
Pairings that work perfectly with Riesling Ungsteiner Honigsäckel Kabinett Feinherb
Original food and wine pairings with Riesling Ungsteiner Honigsäckel Kabinett Feinherb
The Riesling Ungsteiner Honigsäckel Kabinett Feinherb of Weingut Wegner matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of currywurst, chicken tagine with apricots and almonds or lamb curry indian style.
Details and technical informations about Weingut Wegner's Riesling Ungsteiner Honigsäckel Kabinett Feinherb.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Ungsteiner Honigsäckel Kabinett Feinherb from Weingut Wegner are 0
Informations about the Weingut Wegner
The Weingut Wegner is one of of the world's great estates. It offers 40 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
