Weingut VolzGrantschener Wildenberg Trollinger Mit Lemberger Trocken

Red wine of Württemberg of Germany

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Grantschener Wildenberg Trollinger Mit Lemberger Trocken of Weingut Volz is a red wine from the region of Württemberg.
This wine generally goes well with

Details and technical informations about Weingut Volz's Grantschener Wildenberg Trollinger Mit Lemberger Trocken.

Winery

Weingut Volz

Grape varieties

Region/Great wine region

Württemberg

Country

Germany

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

Last vintages of this wine

Grantschener Wildenberg Trollinger Mit Lemberger Trocken - 0

In the top 100 of of Württemberg wines

Average rating: 3.8

The best vintages of Grantschener Wildenberg Trollinger Mit Lemberger Trocken from Weingut Volz are 0

Informations about the Weingut Volz

The winery offers 13 different wines.

Its wines get an average rating of 3.6.

It is in the top 3 of the best estates in the region

It is located in Württemberg

The Weingut Volz is one of of the world's greatest estates. It offers 12 wines for sale in the of Württemberg to come and discover on site or to buy online.

In the top 35000 of of Germany wines

In the top 2500 of of Württemberg wines

In the top 300000 of red wines

In the top 550000 wines of the world

The wine region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

The word of the wine: Flavours (families of)

Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.