Weingut Trossen - Vom Spätburgunder Blanc de Noir

Weingut TrossenVom Spätburgunder Blanc de Noir

The Vom Spätburgunder Blanc de Noir of Weingut Trossen is a white wine from the region of Mosel.
This wine generally goes well with vegetarian

Food and wine pairings with Vom Spätburgunder Blanc de Noir

Pairings that work perfectly with Vom Spätburgunder Blanc de Noir

Original food and wine pairings with Vom Spätburgunder Blanc de Noir

The Vom Spätburgunder Blanc de Noir of Weingut Trossen matches generally quite well with dishes of vegetarian such as recipes of nanie's diced ham quiche.

Details and technical informations about Weingut Trossen's Vom Spätburgunder Blanc de Noir.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cortese

A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.

Informations about the Weingut Trossen

The winery offers 54 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Mosel

The Weingut Trossen is one of of the world's great estates. It offers 48 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 45000 of of Germany wines
In the top 9000 of of Mosel wines
In the top 200000 of white wines
In the top 700000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.

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