Winery Selbach-OsterZeltinger Hof Markus Reis Reis'ling Noir Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Zeltinger Hof Markus Reis Reis'ling Noir Spätburgunder from the Winery Selbach-Oster
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zeltinger Hof Markus Reis Reis'ling Noir Spätburgunder of Winery Selbach-Oster in the region of Mosel is a with a nice freshness.
Food and wine pairings with Zeltinger Hof Markus Reis Reis'ling Noir Spätburgunder
Pairings that work perfectly with Zeltinger Hof Markus Reis Reis'ling Noir Spätburgunder
Original food and wine pairings with Zeltinger Hof Markus Reis Reis'ling Noir Spätburgunder
The Zeltinger Hof Markus Reis Reis'ling Noir Spätburgunder of Winery Selbach-Oster matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of shepherd's pie (quebec!), roast veal in the oven or forest rabbit.
Details and technical informations about Winery Selbach-Oster's Zeltinger Hof Markus Reis Reis'ling Noir Spätburgunder.
Discover the grape variety: Regner
Aromatic, fruity whites best drunk young, with a pale golden robe, an ample palate with moderate acidity, and signature muscat aromas, exotic fruits (lychee), white flowers, and intense floral notes. Also produced as off-dry and sweet styles. Grown in Germany, England, and Luxembourg. A German white variety obtained in 1929 at Alzey by Georg Scheu (Luglienca bianca × Gamay).
Informations about the Winery Selbach-Oster
The Winery Selbach-Oster is one of of the world's great estates. It offers 113 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
