
Winery Selbach-OsterRiesling Hochgewächs Halbtrocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Riesling Hochgewächs Halbtrocken from the Winery Selbach-Oster
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Hochgewächs Halbtrocken of Winery Selbach-Oster in the region of Mosel is a with a nice freshness.
Food and wine pairings with Riesling Hochgewächs Halbtrocken
Pairings that work perfectly with Riesling Hochgewächs Halbtrocken
Original food and wine pairings with Riesling Hochgewächs Halbtrocken
The Riesling Hochgewächs Halbtrocken of Winery Selbach-Oster matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ideas for savoury pancake toppings, shrimp with garlic and orange or shrimp marinade.
Details and technical informations about Winery Selbach-Oster's Riesling Hochgewächs Halbtrocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Selbach-Oster
The Winery Selbach-Oster is one of of the world's great estates. It offers 113 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














