
Winery Selbach-OsterBernkasteler Kurfürstlay Riesling Spätlese
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Bernkasteler Kurfürstlay Riesling Spätlese from the Winery Selbach-Oster
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bernkasteler Kurfürstlay Riesling Spätlese of Winery Selbach-Oster in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Bernkasteler Kurfürstlay Riesling Spätlese
Pairings that work perfectly with Bernkasteler Kurfürstlay Riesling Spätlese
Original food and wine pairings with Bernkasteler Kurfürstlay Riesling Spätlese
The Bernkasteler Kurfürstlay Riesling Spätlese of Winery Selbach-Oster matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of steamed pork chops, seafood risotto or pasta with chicken and curry.
Details and technical informations about Winery Selbach-Oster's Bernkasteler Kurfürstlay Riesling Spätlese.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Bernkasteler Kurfürstlay Riesling Spätlese from Winery Selbach-Oster are 0
Informations about the Winery Selbach-Oster
The Winery Selbach-Oster is one of of the world's great estates. It offers 113 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.














