
Weingut SeckingerVom Kalkstein Pure
This wine is a blend of 3 varietals which are the Müller-Thurgau, the Pinot blanc and the Pinot gris.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis
Food and wine pairings with Vom Kalkstein Pure
Pairings that work perfectly with Vom Kalkstein Pure
Original food and wine pairings with Vom Kalkstein Pure
The Vom Kalkstein Pure of Weingut Seckinger matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon and leek gratin, shrimp in red sauce or golden apple and bacon gratin with spices.
Details and technical informations about Weingut Seckinger's Vom Kalkstein Pure.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Last vintages of this wine
The best vintages of Vom Kalkstein Pure from Weingut Seckinger are 0, 2019
Informations about the Weingut Seckinger
The Weingut Seckinger is one of of the world's great estates. It offers 53 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.














