Weingut Schwörer - Durbacher Plauelrain Grauer Burgunder Spätlese Trocken

Weingut SchwörerDurbacher Plauelrain Grauer Burgunder Spätlese Trocken

The Durbacher Plauelrain Grauer Burgunder Spätlese Trocken of Weingut Schwörer is a white wine from the region of Baden.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Durbacher Plauelrain Grauer Burgunder Spätlese Trocken from the Weingut Schwörer

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Durbacher Plauelrain Grauer Burgunder Spätlese Trocken of Weingut Schwörer in the region of Baden is a powerful.

Details and technical informations about Weingut Schwörer's Durbacher Plauelrain Grauer Burgunder Spätlese Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Calabre blanc

Aromatic dry and semi-dry whites with a pale golden colour, a supple palate with moderate acidity, and characteristic muscat aromas (fresh grape, flowers) with Mediterranean notes. Simple profile. Nearly extinct in commercial cultivation, preserved in varietal collections; witnesses the historical spread of Italian varieties across central and eastern Europe. Historic Italian white variety, once grown in central and southern Italy and eastern Europe.

Informations about the Weingut Schwörer

The winery offers 41 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Baden

The Weingut Schwörer is one of of the world's great estates. It offers 36 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 50000 of of Germany wines
In the top 5500 of of Baden wines
In the top 250000 of white wines
In the top 750000 wines of the world

The wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

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