
Weingut ScholtesSpätburgunder Réserve
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Spätburgunder Réserve from the Weingut Scholtes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Réserve of Weingut Scholtes in the region of Mosel is a with a nice freshness.
Food and wine pairings with Spätburgunder Réserve
Pairings that work perfectly with Spätburgunder Réserve
Original food and wine pairings with Spätburgunder Réserve
The Spätburgunder Réserve of Weingut Scholtes matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with cider, roast veal with black olives or duck legs with confit potatoes.
Details and technical informations about Weingut Scholtes's Spätburgunder Réserve.
Discover the grape variety: Charbono
Deep-coloured, fruity reds with a sustained purple colour, firm yet rounded tannins and a dense, fresh palate; signature aromas of black fruits (blackberry, blackcurrant), red fruits (cherry), spices and herbal notes. Grown in California as Charbono and in Argentina as Bonarda for characterful reds. Indigenous Italian black grape from Piedmont (Douce Noir), identical to Argentina's Bonarda by DNA analysis.
Last vintages of this wine
The best vintages of Spätburgunder Réserve from Weingut Scholtes are 0
Informations about the Weingut Scholtes
The Weingut Scholtes is one of of the world's great estates. It offers 33 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.














