Weingut ScholtesRiesling vom Steilen Berg Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling vom Steilen Berg Feinherb from the Weingut Scholtes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling vom Steilen Berg Feinherb of Weingut Scholtes in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Riesling vom Steilen Berg Feinherb
Pairings that work perfectly with Riesling vom Steilen Berg Feinherb
Original food and wine pairings with Riesling vom Steilen Berg Feinherb
The Riesling vom Steilen Berg Feinherb of Weingut Scholtes matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of eggs in meurette, mussels with cream supers or makrouna salsa (tunisian pastry).
Details and technical informations about Weingut Scholtes's Riesling vom Steilen Berg Feinherb.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling vom Steilen Berg Feinherb from Weingut Scholtes are 0
Informations about the Weingut Scholtes
The Weingut Scholtes is one of of the world's great estates. It offers 33 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
