Weingut RaabePfälzer Lebenslust Chardonnay Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Pfälzer Lebenslust Chardonnay Trocken from the Weingut Raabe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfälzer Lebenslust Chardonnay Trocken of Weingut Raabe in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Pfälzer Lebenslust Chardonnay Trocken
Pairings that work perfectly with Pfälzer Lebenslust Chardonnay Trocken
Original food and wine pairings with Pfälzer Lebenslust Chardonnay Trocken
The Pfälzer Lebenslust Chardonnay Trocken of Weingut Raabe matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of zucchini lasagna, pasta salmon - fresh cream or quiche lorraine.
Details and technical informations about Weingut Raabe's Pfälzer Lebenslust Chardonnay Trocken.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Pfälzer Lebenslust Chardonnay Trocken from Weingut Raabe are 0
Informations about the Weingut Raabe
The Weingut Raabe is one of of the world's greatest estates. It offers 78 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
