Weingut R&A PfafflAustrian Plum St. Laurent
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Austrian Plum St. Laurent of Weingut R&A Pfaffl in the region of Weinland often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Details and technical informations about Weingut R&A Pfaffl's Austrian Plum St. Laurent.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of Austrian Plum St. Laurent from Weingut R&A Pfaffl are 2019, 2018, 2013, 0 and 2016.
Informations about the Weingut R&A Pfaffl
The Weingut R&A Pfaffl is one of of the world's great estates. It offers 90 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.
