
Weingut PieperKönigswinterer Drachenfels Selection Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Königswinterer Drachenfels Selection Riesling from the Weingut Pieper
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Königswinterer Drachenfels Selection Riesling of Weingut Pieper in the region of Mittelrhein is a with a nice freshness.
Food and wine pairings with Königswinterer Drachenfels Selection Riesling
Pairings that work perfectly with Königswinterer Drachenfels Selection Riesling
Original food and wine pairings with Königswinterer Drachenfels Selection Riesling
The Königswinterer Drachenfels Selection Riesling of Weingut Pieper matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of andouillette with mustard sauce, sublime fish and shrimp colombo or scallops with cream.
Details and technical informations about Weingut Pieper's Königswinterer Drachenfels Selection Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Königswinterer Drachenfels Selection Riesling from Weingut Pieper are 0
Informations about the Weingut Pieper
The Weingut Pieper is one of of the world's great estates. It offers 51 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.














