
Weingut Peter WagnerOberrotweil Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Oberrotweil Grauburgunder from the Weingut Peter Wagner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oberrotweil Grauburgunder of Weingut Peter Wagner in the region of Baden is a .
Food and wine pairings with Oberrotweil Grauburgunder
Pairings that work perfectly with Oberrotweil Grauburgunder
Original food and wine pairings with Oberrotweil Grauburgunder
The Oberrotweil Grauburgunder of Weingut Peter Wagner matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of endive frichti, baked falafels or the mamoune tourtière.
Details and technical informations about Weingut Peter Wagner's Oberrotweil Grauburgunder.
Discover the grape variety: Muscardin
Light, fresh reds with a clear ruby hue, rounded tannins and an elegant palate, with delicate aromas of red fruits (raspberry, cherry), soft spices, garrigue herbs and floral notes. Airy profile adding freshness to warm Rhône blends. Traditional component of Châteauneuf-du-Pape AOC (one of 13 authorised varieties) and Côtes du Rhône AOC. Rare native French variety from the southern Rhône Valley, a witness to Rhodanian heritage.
Last vintages of this wine
The best vintages of Oberrotweil Grauburgunder from Weingut Peter Wagner are 2019, 0, 2018
Informations about the Weingut Peter Wagner
The Weingut Peter Wagner is one of of the world's greatest estates. It offers 14 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.














