Weingut Kilian HunnFumé Blanc Reserve
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Fumé Blanc Reserve from the Weingut Kilian Hunn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fumé Blanc Reserve of Weingut Kilian Hunn in the region of Baden is a with a nice freshness.
Food and wine pairings with Fumé Blanc Reserve
Pairings that work perfectly with Fumé Blanc Reserve
Original food and wine pairings with Fumé Blanc Reserve
The Fumé Blanc Reserve of Weingut Kilian Hunn matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of brochette of scallops and prawns, magic cake cheese quiche or pan-fried ham, goat cheese and onion.
Details and technical informations about Weingut Kilian Hunn's Fumé Blanc Reserve.
Discover the grape variety: Arandell
An interspecific cross between NY88.0514.0184 and NY84.0101.03 obtained in 1995 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It is found in some American wine regions, interesting for its resistance to the main cryptogamic diseases and for its wine in particular in the production of original rosés. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Fumé Blanc Reserve from Weingut Kilian Hunn are 0
Informations about the Weingut Kilian Hunn
The Weingut Kilian Hunn is one of of the world's greatest estates. It offers 39 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Picpoul
See piquepoul.
