
Weingut Josef WalzZunzinger Rosenberg Grauer Burgunder Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Zunzinger Rosenberg Grauer Burgunder Trocken from the Weingut Josef Walz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zunzinger Rosenberg Grauer Burgunder Trocken of Weingut Josef Walz in the region of Baden is a .
Food and wine pairings with Zunzinger Rosenberg Grauer Burgunder Trocken
Pairings that work perfectly with Zunzinger Rosenberg Grauer Burgunder Trocken
Original food and wine pairings with Zunzinger Rosenberg Grauer Burgunder Trocken
The Zunzinger Rosenberg Grauer Burgunder Trocken of Weingut Josef Walz matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of ollada (catalonia), colombian lentils or cream chicken with mushrooms.
Details and technical informations about Weingut Josef Walz's Zunzinger Rosenberg Grauer Burgunder Trocken.
Discover the grape variety: Orbois
Orbois blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Orbois blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Informations about the Weingut Josef Walz
The Weingut Josef Walz is one of of the world's great estates. It offers 34 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.














