Weingut HeesAuener Riesling Trocken S
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Auener Riesling Trocken S from the Weingut Hees
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Auener Riesling Trocken S of Weingut Hees in the region of Nahe is a with a nice freshness.
Food and wine pairings with Auener Riesling Trocken S
Pairings that work perfectly with Auener Riesling Trocken S
Original food and wine pairings with Auener Riesling Trocken S
The Auener Riesling Trocken S of Weingut Hees matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of traditional flemish carbonades, bouillabaisse like in marseille or kimo (malagasy dish with beef).
Details and technical informations about Weingut Hees's Auener Riesling Trocken S.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Auener Riesling Trocken S from Weingut Hees are 0
Informations about the Weingut Hees
The Weingut Hees is one of of the world's greatest estates. It offers 36 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
