Winery NittnausTrockenbeerenauslese Grand Selection Weissburgunder
White wine
In the mouth this white wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Trockenbeerenauslese Grand Selection Weissburgunder from the Winery Nittnaus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trockenbeerenauslese Grand Selection Weissburgunder of Winery Nittnaus in the region of Weinland is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Trockenbeerenauslese Grand Selection Weissburgunder
Pairings that work perfectly with Trockenbeerenauslese Grand Selection Weissburgunder
Original food and wine pairings with Trockenbeerenauslese Grand Selection Weissburgunder
The Trockenbeerenauslese Grand Selection Weissburgunder of Winery Nittnaus matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of sea bream, samoussa 3 reunionese cheeses or white pizza.
Details and technical informations about Winery Nittnaus's Trockenbeerenauslese Grand Selection Weissburgunder.
Discover the grape variety: Servanin
Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.
Informations about the Winery Nittnaus
The Winery Nittnaus is one of of the world's great estates. It offers 78 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.
