
Weingut HammHammlet Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Hammlet Riesling Trocken from the Weingut Hamm
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hammlet Riesling Trocken of Weingut Hamm in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Hammlet Riesling Trocken
Pairings that work perfectly with Hammlet Riesling Trocken
Original food and wine pairings with Hammlet Riesling Trocken
The Hammlet Riesling Trocken of Weingut Hamm matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of endives with ham (improved), scallops with chorizo sauce or caramel pork.
Details and technical informations about Weingut Hamm's Hammlet Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Hammlet Riesling Trocken from Weingut Hamm are 0
Informations about the Weingut Hamm
The Weingut Hamm is one of of the world's great estates. It offers 39 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.














