Weingut Egon SchmittDrei Steine Riesling Trocken
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Drei Steine Riesling Trocken from the Weingut Egon Schmitt
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Drei Steine Riesling Trocken of Weingut Egon Schmitt in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Drei Steine Riesling Trocken of Weingut Egon Schmitt in the region of Pfalz often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Drei Steine Riesling Trocken
Pairings that work perfectly with Drei Steine Riesling Trocken
Original food and wine pairings with Drei Steine Riesling Trocken
The Drei Steine Riesling Trocken of Weingut Egon Schmitt matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of andouillette with mustard sauce, tagliatelle with scallops or shrimp in coconut milk curry.
Details and technical informations about Weingut Egon Schmitt's Drei Steine Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Drei Steine Riesling Trocken from Weingut Egon Schmitt are 2019, 2018, 2016, 2017 and 2013.
Informations about the Weingut Egon Schmitt
The Weingut Egon Schmitt is one of of the world's greatest estates. It offers 82 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Round
Said of a wine that is harmonious and smooth, offering no harshness in the mouth.
