Weingut der Stadt MainzMoguntiacum
Red wine
This wine generally goes well with vegetarian
Food and wine pairings with Moguntiacum
Pairings that work perfectly with Moguntiacum
Original food and wine pairings with Moguntiacum
The Moguntiacum of Weingut der Stadt Mainz matches generally quite well with dishes of vegetarian such as recipes of quiche without pastry, courgette and blue cheese.
Details and technical informations about Weingut der Stadt Mainz's Moguntiacum.
Discover the grape variety: Chaouch
Simple, fresh dry whites with a pale golden colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Drink young. Now rare, survives as a table grape in amateur gardens and varietal collections in central Europe, testament to the historic spread of Levantine varieties across the eastern Mediterranean and Balkans. Historic white variety, probably originating in Turkey.
Last vintages of this wine
The best vintages of Moguntiacum from Weingut der Stadt Mainz are 0
Informations about the Weingut der Stadt Mainz
The Weingut der Stadt Mainz is one of of the world's greatest estates. It offers 39 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
