The Winery Weingut der Stadt Mainz of Rheinhessen
The Winery Weingut der Stadt Mainz is one of the best wineries to follow in Rheinhessen.. It offers 44 wines for sale in of Rheinhessen to come and discover on site or to buy online.
Looking for the best Winery Weingut der Stadt Mainz wines in Rheinhessen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Weingut der Stadt Mainz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Weingut der Stadt Mainz wines with technical and enological descriptions.
How Winery Weingut der Stadt Mainz wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork chops with mustard, brochette of scallops and prawns or indian style coral lentils.
On the nose the white wine of Winery Weingut der Stadt Mainz. often reveals types of flavors of citrus fruit, earth or vegetal and sometimes also flavors of tree fruit, tropical fruit. In the mouth the white wine of Winery Weingut der Stadt Mainz. is a with a nice freshness.
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The region has been cultivating Grapes for wine production at least since ancient Roman occupation. It's also the home to the oldest surviving records of a German vineyard. Named Glöck, the vineyard was included in a deed for a church and vineyards gifted by Carloman – a duke of the Franks of the Carolingian family and the uncle of the first Holy Roman Emperor, Charlemagne – to the diocese of Würzburg in 742. Within a century, dozens of villages were cultivating grapes throughout Rheinhessen.
An early documentation of Riesling as a distinct grape variety, identified as Rüssling, was also found in records from the city Worms dating back to 1402. The Size of the region, and its location on the Rhine, has given it a significant role in Germany's wine industry history. Its largest city, Mainz, has been an unofficial Center for wine trade, being home to several national wine organizations including the German Wine Institute and the Association of German Prädikat Wine Estates (Verband Deutscher Prädikats-und Qualitätsweingüter e. V.
How Winery Weingut der Stadt Mainz wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of improved horse steak, roast lamb with thyme or veal tagine with preserved lemons and saffron.
In the mouth the red wine of Winery Weingut der Stadt Mainz. is a with a nice freshness.
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
How Winery Weingut der Stadt Mainz wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of gloom and doom, marinated mussels with parsley or cambodian amok.
A light, easy-drinking wine with an immediate and fresh fruitiness.
How Winery Weingut der Stadt Mainz wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef stew, whole salmon in aromatic broth or thai shrimp soup (tom yam goong).
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Rheinhessen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Weingut der Stadt Mainz.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.