Winery Weingut Der Stadt Frankfurt Am Main Hochheimer Reichestal Gewürztraminer Auslese Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Hochheimer Reichestal Gewürztraminer Auslese Trocken from the Winery Weingut Der Stadt Frankfurt Am Main
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Hochheimer Reichestal Gewürztraminer Auslese Trocken of Winery Weingut Der Stadt Frankfurt Am Main in the region of Rheingau is a powerful.
Food and wine pairings with Hochheimer Reichestal Gewürztraminer Auslese Trocken
Pairings that work perfectly with Hochheimer Reichestal Gewürztraminer Auslese Trocken
Original food and wine pairings with Hochheimer Reichestal Gewürztraminer Auslese Trocken
The Hochheimer Reichestal Gewürztraminer Auslese Trocken of Winery Weingut Der Stadt Frankfurt Am Main matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of steamed pork chops, toasted bagel with smoked salmon or coconut chicken à la bellevilloise.
Details and technical informations about Winery Weingut Der Stadt Frankfurt Am Main's Hochheimer Reichestal Gewürztraminer Auslese Trocken.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Weingut Der Stadt Frankfurt Am Main
The Winery Weingut Der Stadt Frankfurt Am Main is one of of the world's great estates. It offers 24 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a Dry Riesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
News related to this wine
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The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
