The Weingut Burkhart of Thurgau

The Weingut Burkhart is one of the world's great estates. It offers 24 wines for sale in of Thurgau to come and discover on site or to buy online.
Looking for the best Weingut Burkhart wines in Thurgau among all the wines in the region? Check out our tops of the best red, white or effervescent Weingut Burkhart wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Weingut Burkhart wines with technical and enological descriptions.
How Weingut Burkhart wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, osso bucco of veal or lamb chops marinated with herbs.
In the mouth the red wine of Weingut Burkhart. is a with a nice freshness.
Wine canton of north-eastern German-speaking Switzerland on the shores of Lake Constance and the Rhine (~265 ha), cradle of Müller-Thurgau bred locally in 1882. Signature Pinot Noir (Blauburgunder) dominant in red: fine and silky with signature notes of cherry, raspberry, undergrowth, sweet spices and a mineral touch, delicate tannins and lakeside freshness. Historic Müller-Thurgau as fruity white (light muscat, apple, flowers). Also lively Riesling-Silvaner.
Lake-tempered climate.
How Weingut Burkhart wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of skate wings with black butter sauce or soupions à la provençale.
Elegant, structured reds with a clear to deep ruby colour, silky tannins and a smooth palate, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, mushroom, gentle spices and vanilla from oak ageing. Good ageing potential. Produces great wines in German-speaking regions — Germany (Baden-Württemberg, Palatinate), Austria, northern Italy (Südtirol) and German-speaking Switzerland. German and Austrian synonym for Pinot Noir.
How Weingut Burkhart wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of fillet of beef with morels, tartiflette (from a real savoyard) or rabbit with homemade mustard.
Said of a wine dominated by the presence of alcohol.
Planning a wine route in the of Thurgau? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Weingut Burkhart.
Colourful, fruity reds with a dense purple robe, supple tannins and fresh acidity. Aromas of black cherry, blackberry, plum, blackcurrant and spicy notes. Round palate, best drunk young. A very early-ripening, cold-hardy interspecific variety (to -25 °C), it drives northern viticulture in Germany, the UK, the Netherlands, Belgium, Denmark, Sweden and Poland. German hybrid created in 1964 at Geilweilerhof (Vitis amurensis × Saint-Laurent, descended from Zarya Severa).