Winery Weingut Bründlmayer - Grüner Veltliner Reserve Käferberg

Winery Weingut BründlmayerGrüner Veltliner Reserve Käferberg

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grüner Veltliner Reserve Käferberg of Winery Weingut Bründlmayer is a white wine from the region of Kamptal of Weinland.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Grüner Veltliner Reserve Käferberg from the Winery Weingut Bründlmayer

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Grüner Veltliner Reserve Käferberg of Winery Weingut Bründlmayer in the region of Weinland is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Grüner Veltliner Reserve Käferberg of Winery Weingut Bründlmayer in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Weingut Bründlmayer's Grüner Veltliner Reserve Käferberg.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Alphonse Lavallée

Alphonse Lavallée noir is a grape variety that originated in France. It produces a variety of grape used for wine making. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches and large grapes. Alphonse Lavallée noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Grüner Veltliner Reserve Käferberg - 2017
In the top 100 of of Kamptal wines
Average rating: 3.81110.50
Grüner Veltliner Reserve Käferberg - 2016
In the top 100 of of Kamptal wines
Average rating: 3.71110.50
Grüner Veltliner Reserve Käferberg - 2015
In the top 100 of of Kamptal wines
Average rating: 411110
Grüner Veltliner Reserve Käferberg - 2014
In the top 100 of of Kamptal wines
Average rating: 3.911110
Grüner Veltliner Reserve Käferberg - 2013
In the top 100 of of Kamptal wines
Average rating: 3.81110.50
Grüner Veltliner Reserve Käferberg - 2012
In the top 100 of of Kamptal wines
Average rating: 3.911110
Grüner Veltliner Reserve Käferberg - 2011
In the top 100 of of Kamptal wines
Average rating: 4.311110

The best vintages of Grüner Veltliner Reserve Käferberg from Winery Weingut Bründlmayer are 2011, 2015, 2014, 2012 and 2017.

Informations about the Winery Weingut Bründlmayer

The winery offers 79 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Kamptal in the region of Weinland

The Winery Weingut Bründlmayer is one of of the world's great estates. It offers 66 wines for sale in the of Kamptal to come and discover on site or to buy online.

Top wine Weinland
In the top 550 of of Austria wines
In the top 300 of of Kamptal wines
In the top 8500 of white wines
In the top 45000 wines of the world

The wine region of Kamptal

The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

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The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

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