Weingut BischöflichesBlanc de Noirs Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Blanc de Noirs Spätburgunder from the Weingut Bischöfliches
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc de Noirs Spätburgunder of Weingut Bischöfliches in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Blanc de Noirs Spätburgunder
Pairings that work perfectly with Blanc de Noirs Spätburgunder
Original food and wine pairings with Blanc de Noirs Spätburgunder
The Blanc de Noirs Spätburgunder of Weingut Bischöfliches matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef pot-au-feu, veal shank with mushrooms or duck breast in the oven.
Details and technical informations about Weingut Bischöfliches's Blanc de Noirs Spätburgunder.
Discover the grape variety: Mondeuse
Mondeuse noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and medium sized grapes. Mondeuse noir can be found in many vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhône Valley, Beaujolais.
Informations about the Weingut Bischöfliches
The Weingut Bischöfliches is one of of the world's great estates. It offers 30 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).
