Weingut Am BergMittelberg Chardonnay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Mittelberg Chardonnay from the Weingut Am Berg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mittelberg Chardonnay of Weingut Am Berg in the region of Weinland is a with a nice freshness.
Food and wine pairings with Mittelberg Chardonnay
Pairings that work perfectly with Mittelberg Chardonnay
Original food and wine pairings with Mittelberg Chardonnay
The Mittelberg Chardonnay of Weingut Am Berg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of banh mi sandwich, peppers stuffed with tuna and parmesan or quiche with bacon and gruyère cheese.
Details and technical informations about Weingut Am Berg's Mittelberg Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Mittelberg Chardonnay from Weingut Am Berg are 0
Informations about the Weingut Am Berg
The Weingut Am Berg is one of of the world's greatest estates. It offers 23 wines for sale in the of Mittelburgenland to come and discover on site or to buy online.
The wine region of Mittelburgenland
Austrian region of 'Blaufränkischland' south of Lake Neusiedl (Burgenland): Blaufränkisch signature exclusive king red (DAC 2005) — deep purple robe with signature notes of black cherry, wild blackberry, raspberry, spice, tobacco, leather and peppery touch, firm tannins, vivid acidity and fleshy finish, velvety reserves with integrated oak. Heavy clay-loam soils, hot dry Pannonian continental climate (300 sunny days), 2,100 ha protected by three massifs.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Castle
A term often used to designate wineries, even if they do not have a real castle.
