Winery AlzingerLoibner Mühlpoint Grüner Veltliner Smaragd
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Loibner Mühlpoint Grüner Veltliner Smaragd from the Winery Alzinger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Loibner Mühlpoint Grüner Veltliner Smaragd of Winery Alzinger in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Loibner Mühlpoint Grüner Veltliner Smaragd of Winery Alzinger in the region of Weinland often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of spices, citrus fruit.
Food and wine pairings with Loibner Mühlpoint Grüner Veltliner Smaragd
Pairings that work perfectly with Loibner Mühlpoint Grüner Veltliner Smaragd
Original food and wine pairings with Loibner Mühlpoint Grüner Veltliner Smaragd
The Loibner Mühlpoint Grüner Veltliner Smaragd of Winery Alzinger matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken pie, light tuna-tomato quiche (without cream) or basque piperade.
Details and technical informations about Winery Alzinger's Loibner Mühlpoint Grüner Veltliner Smaragd.
Discover the grape variety: Italia
Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Loibner Mühlpoint Grüner Veltliner Smaragd from Winery Alzinger are 2015, 0
Informations about the Winery Alzinger
The Winery Alzinger is one of of the world's great estates. It offers 30 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
