Winery WeingartBopparder Hamm Ohlenberg Riesling Spätlese Feinherb
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Bopparder Hamm Ohlenberg Riesling Spätlese Feinherb from the Winery Weingart
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bopparder Hamm Ohlenberg Riesling Spätlese Feinherb of Winery Weingart in the region of Mittelrhein is a powerful with a nice freshness.
Food and wine pairings with Bopparder Hamm Ohlenberg Riesling Spätlese Feinherb
Pairings that work perfectly with Bopparder Hamm Ohlenberg Riesling Spätlese Feinherb
Original food and wine pairings with Bopparder Hamm Ohlenberg Riesling Spätlese Feinherb
The Bopparder Hamm Ohlenberg Riesling Spätlese Feinherb of Winery Weingart matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of home-made coq au vin, fish and shrimp wok with curry or chicken risotto with curry.
Details and technical informations about Winery Weingart's Bopparder Hamm Ohlenberg Riesling Spätlese Feinherb.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Weingart
The Winery Weingart is one of of the world's great estates. It offers 31 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Confidential gem of the German Middle Rhine, a UNESCO landscape. Signature Riesling (~65%): pure, chiselled whites with signature notes of lime, green apple, white peach, white flowers and marked slate minerality ("gunflint"), taut acidity and crystalline tension — from dry to sweet. Also light Müller-Thurgau and fine Spätburgunder (Pinot Noir). ~461 ha on vertiginous terraces over steep schist overlooking the river.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
